3D ocean farming involves growing seaweed and shellfish in open seas with very low environmental impact.
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Growing seaweed has an enormous capacity to capture CO2 emissions from the atmosphere. Read More »
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Seaweed farms create algae habitats that attract fish and other marine life. Read More »
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Seaweed provides highly nutritious food with minimal environmental impact. Read More »
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Shrimp shell waste can be converted into organic biofertilizers and biopesticides. Read More »
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Fallen autumn leaves can be transformed into paper products without felling any trees. Read More »
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq
Intersection of innovation and green entrepreneurship | Maya Karkour | TEDxMahtaAlRamlSq